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Queen Elizabeth of Sauvignon Blanc |
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Written by Eric Brown
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Saturday, 21 June 2008 02:29 |
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By Laura Ness  The last time I inquired about a vineyard bearing a woman’s name (Laura’s Vineyard in Paso Robles), it turned out the place was named after a cat. More specifically, after a feline well over the limit on her 9 Lives credit card account. So, I wasn’t sure what to expect on this one. Happily, Elizabeth Vineyards in the Redwood Valley of Mendocino County turns out to be named after a very vivacious and charming woman named Elizabeth Foster, who prefers to be called Betty. The first thing about Betty that you encounter is that smile – bright as a neon OPEN sign, and as wide as the grille of a vintage Pontiac. And then, there are her eyes: brilliant blue piercers that could match Paul Newman’s, lumen for lumen.
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Persia Comes to the Napa Valley |
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Written by Eric Brown
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Saturday, 21 June 2008 02:29 |
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By Dan Clarke The arrival of a new winery can be a major story among its neighbors and within the wine community in general. This is especially true when the location is the Napa Valley. |
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Supping at Sea Ranch Lodge |
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Written by Eric Brown
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Saturday, 21 June 2008 02:29 |
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By Dan Clarke All too often atmosphere trumps food and service. How many urban restaurants with a beautiful view serve food to match? And in restaurants farther from population centers service is often unpolished and awkward, even though the kitchen may be performing well (it’s one thing to lure a chef to an out-of-the-way location, but much tougher to find a competent entire staff in the backwaters). |
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Ortmans Find a New Direction and a New Passion in SLO |
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Written by Eric Brown
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Saturday, 21 June 2008 02:29 |
By Mark Storer
Chuck Ortman may be one of the most venerated winemakers in California—even in the world. His younger years at Joseph Heitz, Spring Mountain and throughout Napa Valley are now nearly legend. And then there was the founding of the winery that would eventually lead Ortman to the Central Coast, a place called Meridian. |
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Perfect wines for shell game |
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Written by Eric Brown
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Saturday, 21 June 2008 02:29 |
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Perfect wines for shell game-Dry Creek Vineyard tops "bliss" list
May 03, 2007
By: Darryl Beeson Once again, Dry Creek Vineyard’s Dry Chenin Blanc connected with the 2007 Pacific Coast Oyster Wine Competition. Judges included 37 oyster-loving food and wine writers, restaurateurs, oyster growers, and proven oyster fans. Their Chenin Blanc was chosen for the sixth year in a row (in fact, it’s been selected in eight out of thirteen competitions). In addition to this year’s success of the winery’s 2006 Chenin Blanc, their 2005 Fumé Blanc was also selected as a Top 10 wine, making an appearance for the first time in this illustrious group of wines. |
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