What's great in wine, beer, fine dining,
places to stay, & places to visit
in California State

TASTE News Service, October 8, 2021 -- SIP (Sustainability in Practice) Certified recently welcomed over fifteen new properties to its family of sustainably certified vineyards and wineries.
TASTE News Service, September 23, 2021 – Winemakers and owners from some of the most notable California wineries will travel down the coast to The Lodge at Torrey Pines for the inaugural Beyond the Cellar: A Fall Wine Collectors Tasting.
TASTE News Service, September 22, 2021 – Phantom Wines is now accepting original ghost stories as part of the 2021 PHANTOM WINES GHOST STORY WRITING CONTEST that will award a single winner a $5,000 prize and potentially have their work turned into a short film for the wine brand.
TASTE News Service, September 1, 2021 – Is there truly such thing as a perfect wine?
TASTE News Service, August 24, 2021 – Veteran winemaker Bill Brosseau marked the start of his 25th professional harvest on Monday, August 23rd for the 2021 vintage of Brosseau Wines.
TASTE News Service, August 12, 2021– The national Rhone Rangers organization will present its sixth Lifetime Achievement Award on Thursday, August 19, 2021, to recognize the significant contributions made by an individual to the American Rhone wine movement.
By Christopher Taranto The Paso Robles American Viticultural Area (AVA) was established in 1983 and at that time there were 556,765 total acres with a little over 5,000 under vine.
TASTE News Service, June 8, 2021 — World class symphonic music will meet vibrant Napa Valley wines with Bouchaine Vineyards’ new musical series in partnership with The Philadelphia Orchestra. 
 By Jennifer Bravo In honor of the recently-observed Earth Day, we chatted with two beekeepers who work with honeybees in their vineyards.
By Christopher Taranto The Paso Robles American Viticultural Area (AVA) was established in 1983 and at that time there were 556,765 total acres with a little over 5,000 under vine.
TASTE News Service, March 31, 2021 — April kicks off California Wines Down to Earth Month, an annual celebration of the wine community's dedication to protecting the land, communities and wine industry for future generations.
TASTE News Service, March 24, 2021 —Jordan Vineyard & Winery has announced a multi-year planting program to turn acres of non-native grassland into preserved habitat for vital pollinators, including the at-risk Western Monarch butterfly, native bees and other insects.
TASTE News Service, March 24, 2021 –  Paul R. Marsh is the new Lodi Visitor Center Manager and Wine Club Director.
TASTE News Service, March 17, 2021 - years ago, a pioneering Napa Valley Cabernet Sauvignon winemaker followed his heart to the cool-climate, wind-swept hills of Carneros to find a terroir perfectly suited to Pinot Noir — the grape he was raised with in Germany.
By Dan Clarke Leafing through the just-arrived copy of Time Magazine, an article caught my eye.
TASTE News Service, March 3, 2021 – The Sonoma Valley Vintners & Growers Alliance (SVVGA) has launched a new marketing program and campaign called Sonoma Valley Presents.
TASTE News Service, February 23, 2021 — In partnership with NielsenIQ, the Wine Market Council (https://winemarketcouncil.com/) just completed a study on the role of wine in a Wellness Lifestyle.
By Christopher Taranto The Paso Robles American Viticultural Area (AVA) was established in 1983 and at that time there were 556,765 total acres with a little over 5,000 under vine.
TASTE News Service, February 2, 2021 – The Napa Valley Vintners has amassed a stunning collection of nearly 100 exclusive library wine lots for its inaugural Direct from the Cellar: Napa Valley Library Wine Auction.
English Wine: A Rare Benefit of Global Warming.
Page 1 of 13

Phoenix Website Design by CitrusKiwi

© 2015-2021 Taste California Travel  | All rights reserved.