What's great in wine, beer, fine dining,
places to stay, & places to visit
in California State

Winners of the first Miljenko Grgich Scholarship visit Grgich Hills Estate

Rate this item
(0 votes)

Grgich Scholarship winners PicmonkeyCroatian winemaking students pose with Mike Grgich: From left: Daniel Božac, Miljenko “Mike” Grgich, Petra Balažić and Marina Šeparović. Daniel interned at Cakebread Cellars in Napa while Peta and Marina worked at Opolo Vineyards in Paso Robles. Without the knowledge of the selection committee, Petra is also a niece of Ivo Jeramaz, Mike’s nephew and Vice President of Vineyards and Production for Grgich Hills.

TASTE News Service November 21, 2014 – Winners of the Miljenko Grgich Scholarship Fund at the University of Zagreb in Croatia finally met their benefactor in the Legacy Room at Grgich Hills Estate on Tuesday.

Vintners Hall of Fame inductee Miljenko “Mike” Grgich is a graduate of the University of Zagreb’s Department of Viticulture and Enology. In 2013 he donated one million dollars to establish an endowment fund with the Croatian Scholarship Fund in the United States that will provide scholarships to students in the master’s degree program at the University of Zagreb in viticulture and enology. His goal is to help educate future grape growers and winemakers in Croatia so that they may develop a world-class wine industry there. Additionally, the scholarship will provide financial assistance each year to a small number of students seeking internship at a winery in the United States.

Mike Grgich describes his Scholarship Fund “as a way to allow me to say ‘thank you’ to those many people who helped me and at the same time help the next generation achieve their own dreams by starting a foundation for professional wine studies.”

Located at 1829 St. Helena Hwy (Hwy. 29) in Rutherford, Grgich Hills Estate was founded in 1977 by Miljenko “Mike” Grgich and Austin Hills after the 1973 Chateau Montelena Chardonnay crafted by Mike outscored the best of France in the now-famous 1976 Paris Tasting.

Today, this iconic winery farms 366 acres naturally, without artificial pesticides or herbicides, and uses its passion and art to handcraft food-friendly, balanced and elegant wines. Mike is assisted by his daughter, Violet Grgich, Vice President of Operations, and his nephew, Ivo Jeramaz, Vice President of Vineyards and Production. For more information, visit www.grgich.com.

Editor's note: If you're planning a visit to the Napa Valley, you might first check out Taste California Travel's Resource Directory. There you will links to the websites of all the Wineries, as well as links to hundreds of nearby Lodging and Dining options.

Copyright © 2005 - 2020. Taste California Travel. All rights reserved. | Phoenix Website Design by CitrusKiwi