What's great in wine, beer, fine dining,
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in California State

Tuesday, 16 October 2018 16:43

Beauties on the Green

By Brendan Cooke and Dan Clarke

It would have been nice to attend the 15th annual Niello Concours d’Elegance at Serrano. It’s the kind of assignment an editor enjoys conferring upon himself (R.H.I.P).

Tuesday, 02 October 2018 19:33

Sacramento launches Bloody Mary Fest

TASTE News Service, October 3, 2018 - Crave Sacramento is presenting its inaugural Bloody Mary Fest on Saturday, October 20, 2018.

Tuesday, 28 August 2018 11:17

California Celebrates Wine Month

TASTE News Service, August 28, 2018 — September is California Wine Month, and there's no better time to experience the excitement of the state's annual harvest season.

Tuesday, 14 August 2018 01:11

Tomatoes Exalted in Woodland

By Dan Clarke

On Saturday, Woodland celebrated its 11th annual Tomato Festival.

Tuesday, 24 July 2018 16:48

Beer Pick of the Week

Dust Bowl Lateral 3 latest Picmonkey

Lateral 3

 

Dust Bowl Brewing Co.

Turlock, CA

Style: IPA

Alcohol: 8.5%

IBUs: 50

Serving Style: 16-0zz. Cans and draft

Availability: Central and Northern California dist. Third in a series of hazy IPA variations

Tuesday, 12 June 2018 17:42

A Warm Up for Serrano Concours

By Dan Clarke

Sacramento Valley car buffs spend a whole year between each edition of the Niello Concours d’Elegance.

Tuesday, 24 April 2018 22:14

Distinctive Rosés for the Season

By Dan Clarke

Rosé has been the wine world’s hot category for the last couple of years. Industry sources say that Millennials are driving this surge in consumption.

Wednesday, 11 April 2018 15:43

State Fair Announces Wine Winners

TASTE News Service, April 11, 2018 – The California State Fair's Commercial Wine competition is the oldest such judging in the country and winning top honors is quite an achievement.

Wednesday, 07 February 2018 11:44

Autorama Returns for 68th Edition

TASTE News Service, February 7, 2018 – Custom car and hot rod buffs will gather at Cal Expo in Sacramento February 16-18 for the annual Autorama.

Monday, 05 February 2018 20:09

What Makes Lodi Zinfandel Different?

A Randy Caparoso Conversation with Mike McCay

In our second interview conducted this past January during the Grand Tasting/Zinfandel Experience put on by Zinfandel Advocates & Producers (a.k.a. ZAP) in San Francisco, we sat down with Michael McCay, owner/grower/winemaker of Lodi’s McCay Cellars.

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