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Displaying items by tag: Madera County

Sunday, 06 January 2013 01:15

February 11-12, 2017 Wine & Chocolate Weekend

Region: Central Valley     City: Madera     Contact: www.maderavintners.com

Wednesday, 22 August 2012 18:34

Quady Winery Earns Accolades

Life is certainly sweet for one Madera Wine Trail winery known for their sweet dessert wines and their vermouth. Quady Winery earned several accolades recently for their Vya Vermouth and several of their wines.

Vya Vermouth impressed the people at Made in America so much that Quady Winery was nominated for and received an American Treasures Award.

Since its inception in 2008, Made in America has recognized, promoted, and provided assistance to Quady Asst Winemaker Darin Petersen  PicmonkeyDarin Peterson, assistant winemaker at Quady Winery, accepts the American Treasure award at Washington DC reception. American businesses committed to production in the United States. Key to this effort has been providing companies access to resources and expertise outside those traditionally available within their industries.

The American Treasures Awards are presented annually at the American Treasures Cullinary Experience to individuals and small producers in recognition of a singular and significant contribution to our Nation that both preserves and fosters a unique All American craft and tradition. This year’s awards are presented to organic growers and craft producers. The winners were carefully selected and vetted through a deliberative process by a National Advisory Committee consisting of individuals with relevant subject matter expertise. A special Congressional Honorary Steering Committee supports the initiative.

“We’re very proud to be recognized nationally as a unique all-American craft producer,” said Andrew Quady.

Andrew credited the ideal conditions of Madera and his staff with the creation of a product deemed an American Treasure.

“Our part of California, the San Joaquin Valley, is noted for its especially warm climate and rich soils. Certain grape varieties do especially well here. Our business is built on the development, production, and marketing of new wine styles especially suited to grapes from our region. This sets us apart and creates a unique spirit amongst our employees because our business is like no other.”

“We are proud to be designated an American Treasure along with a small selection of craft and organic food producers across the U.S.,” he said.

Andrew said the unique history of the spirit, along with the experiential nature he strives for with the creation, captivated the Made in America judges.

“There are a few other American made vermouths on the market now, but ours appeared almost a decade earlier and the Vya has flavors and history like no other. I created Vya with the idea that vermouth could be appreciated in a similar manner to wine: as a full sensory experience, for me, it’s like aromatherapy.”

According to Made In America, The American Treasures Awards are presented annually in July at the American Treasures Cullinary Experience to individuals and small producers in recognition of a singular and significant contribution to our Nation that both preserves and fosters a unique All-American craft and tradition.

This year’s awards were presented to organic growers and craft producers. The winners were carefully selected and vetted through a deliberative process by a National Advisory Committee consisting of individuals with relevant subject matter expertise. A special Congressional Honorary Steering Committee supports the initiative.

Not to be out done, three of Quady’s wines received medals at the Lone Star International Wine Competition.

Quady’s 2010 Elysium won Best of Show/Grand Star and a Double Gold. The 2011 Red Electra took silver and the Flore de Moscato earned a bronze medal.

“It’s almost a double reward,” said Quady winemaker Michael Blaylock.

“Everybody here strives to make sure it’s the best quality we can achieve in a given year and we feel great about giving it our all. Then when we are recognized elsewhere and we see the quality on the shelf, we feel a sense of pride. All of this is made right here in our hometown, Madera California, and for me, the main thing is I’m still having fun,” he said.

To learn more about Vya Vermouth, visit www.vya.com. For more on Quady’s wines, visit www.QuadyWinery.com.

(TravMedia.com sources contributed to this article)

Editor's note: Readers interested in learning more about Quady and other Madera County wineries can find links to their websites in the Central Valley section of Taste California Travel's Resource Directory. Also listed are links to hundreds of lodging and dining options in that part of California.

 

A Malbec wine from Madera County took top honors at the 2012 Orange County Fair wine competition in Costa Mesa June 5 and 6.

Farview Farm Vineyard, owned by Ray and Tammy Krause of O’Neals, earned a four star gold medal for their Malbec Saint Michael. It was the only Malbec to earn this coveted rating.RayTammy Krause SMALL at Fasi 2009 largerRay and Tammy Krause

“Gold medals are like belly buttons. A four star gold, well, that’s a different story,” said Krause with the usual quick wit and good-natured grin for which he’s known – almost as much as for his wines.

Ray said he’s grateful for the recognition, and he and Tammy were pleasantly surprised.

“To be the only Malbec to win a FSG out of all Malbec entries in all price ranges and, to be one of but 39 given out of nearly 2800 wines is pretty cool.”

The honor means even more, as the approval comes from his peers. Only California wines are judged at the prestigious event, and only California vintners serve as judges.

Ray said the latest accolades continue to prove a point that he and the Madera Vintner’s Association has been championing; that Madera County grapes, given proper attention, can produce top quality wines.

“Chalk up another win for Madera County-grown fruit which can certainly hold its own against the big dogs,” he said in an email thanking his winegrowers for the superior fruit that became the wine.

Farview Farm Vineyard is the second label owned by Ray and Tammy. Their flagship label is Westbrook Wine Farm, also of O’Neals, where they create “Authentic hand crafted wines of quality and conscience.”

Westbrook also had great success recently. At the 2012 San Francisco International Wine Competition, held June 15-17, their 2008 Fait Accompli “CRYO” took a double gold medal. Made from estate-grown grapes in Madera County, this “Claret style” wine retails for $60 and is comprised of Cabernet Sauvignon (55%), Cabernet Franc (20%), Malbec (10%), Merlot (8%) and Carmenere (1%).

More information about Farview and Westbrook wines can be found at http://www.westbrookwinefarm.com.

 

(PRWeb contributed to this article)

 

Those planning to visit the Madera Wine Trail and/or the Yosemite National Park area will find links to websites of the wineries there, as well as links to many lodging and dining options, at Taste California Travel's Resource Directory.

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