Editor’s note: Wine Institute shared this visit with the owners of Ramona Ranch Vineyards & Winery in San Diego County. Their questions of Teri Kerns appear in italic type. Dreaming of a rural life in horse country, Teri Kerns and Micole Moore bought 10 acres in Ramona, just northeast of San Diego, in 2004.
TASTE News Service, September 4, 2017 — The Arthritis Foundation Central Coast has named wine pioneer Doug Margerum, owner and director of winemaking at Margerum Wine Company as Honorary Lead Vintner for its 36th Annual Taste of the Town Santa Barbara.
By Randy Caparoso 6:30 AM, this past Tuesday, August 22 in Lodi’s Alta Mesa appellation: Ron Silva’s harvest crew had already filled three half-ton macro-bins of just-picked Silvaspoons Vineyards Verdelho – green tinted golden, oval shaped orbs of tropical fruit sensations, zapped with palate slaking, lemon-lime acidity.
TASTE News Service, April 5, 2017 — Trefethen Family Vineyards, located in the heart of the Oak Knoll District of Napa Valley, is poised to uncork a new chapter in its rich history on May 6, 2017.
TASTE News Service, March 8, 2017 - Storied Napa Valley winery Freemark Abbey is honoring its female-led heritage on International Women’s Day, March 8, and throughout National Women’s History Month with a donation to Astia, a Silicon Valley founded non-profit organization dedicated to identifying and promoting best-in-class female high-growth entrepreneurs.
TASTE News Service, March 6, 2017 -- Winetourismspain.com, a travel portal that specializes in wine and food travel in Spain has launched a short story contest in which participants are requested to write about how they imagine extraterrestrial life would react to their discovery of wine on Earth.
TASTE News Service, February 22, 2017 – Gina Gallo, Senior Director of Winemaking of the Ernest and Julio Gallo Winery, and her husband Jean-Charles Boisset, Proprietor of the Boisset Collection, will be awarded the Robert Mondavi Wine & Food award by The Collins College of Hospitality Management for their contributions to the wine world and hospitality industry.
TASTE News Service, January 25, 2017 -- Michael David Winery is donating $25,000 to PAWS (The Performing Animal Welfare Society) in hopes that it will bring awareness and education to this great organization.
By Anthony Salazar The service industry, just like that of marketing and public relations, is continuously evolving and it is always a challenge for a business to remain relevant and thrive.
By Dan Clarke Washington, D.C., January 20. 2017 – A diverse group of dignitaries gathered for lunch today, following the swearing in ceremony for the country’s 45th President, Donald J. Trump.
TASTE News Service, January 11, 2017 – In honor of wine industry visionary and pioneer Jerry Lohr’s 80th birthday, J. Lohr Vineyards & Wines has announced the debut of “J. Lohr Signature,” a new ultra-luxury Paso Robles Cabernet Sauvignon.
(December 27, 2016) — Dr. Vincent Petrucci, professor emeritus of viticulture at California State University, Fresno, is remembered today by University President Joseph I. Castro as “an extraordinarily talented man who shared his special gifts as a Fresno State professor by educating new generations of viticulture and winemaking leaders.”