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Displaying items by tag: cheese

Tuesday, 21 July 2020 12:05

Here to Help

By Rachael Lucas

Did you know migraine sufferers have been suffering a little extra lately? 

Tuesday, 07 July 2020 12:14

Happy Hour: An Oral Pendulum

By Rachael Lucas

Lately, indulging in happy hour has become a frequent occurrence.  As my happy hours tend to involve tastings, they have afforded me an opportunity to fine tune my palate and learn some stuff.    

Monday, 04 May 2020 23:48

Now or the Janky Alternative

By Rachael Lucas

The artisan cheese industry suffers as Covid-19 plagues our existence. 

Tuesday, 25 February 2020 14:07

Professional Perks

By Rachael Lucas

I love being a cheese buyer.  Even though I have plenty of general and pedestrian fromage in my case, I also bring in cheese that titillates people’s senses in ways that they didn’t think possible. 

Monday, 10 February 2020 18:24

To Be Like Miguel

By Rachael Lucas

Do you ever meet someone and decide you want to be just like him when you grow up?  I had one such encounter during my visit to Costa Rica this month.

Tuesday, 24 December 2019 18:33

A Platter Matter

By Rachael Lucas

I am in the business of ensuring that everyone else has a good holiday. 

Tuesday, 10 December 2019 19:29

Peasant-Chic

By Rachael Lucas

For some of us, winter truly is the most wonderful time of the year. 

Tuesday, 26 November 2019 13:42

Delectation in The Underbelly

By Rachael Lucas

People frequently ask me what to pair with the cheese that they are purchasing. 

Monday, 18 November 2019 13:58

Just Keep Tasting

By Rachael Lucas

It’s officially here—the dreaded cold season. Every Autumn, I can expect to spend a few weeks in snotty misery, and this Fall was no exception.

Tuesday, 27 August 2019 18:11

Freak the Funk

By Rachael Lucas

Stank bomb.  Beef loaf.  Pew puck.  Dookie disc.  Whatever you want to call it, washed rind (or smear-ripened) fromage epitomizes the distinction of stinky cheese. 

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