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TASTE News Service, September 3, 2019 – Castello di Amorosa, has received top honors in USA TODAY’s 10 Best Readers’ Choice.

By Rachael Lucas

Stank bomb.  Beef loaf.  Pew puck.  Dookie disc.  Whatever you want to call it, washed rind (or smear-ripened) fromage epitomizes the distinction of stinky cheese. 

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