What's great in wine, beer, fine dining,
places to stay, & places to visit
in California State

Tuesday, 05 May 2020 13:32

Savor Epicurean Experiences at Home

Rate this item
(0 votes)
"Two Glasses In," a wine podcast and video series by Visit Santa Barbara, features winemakers of Santa Barbara County interviewed by Bion Rice of Artiste Winery. Pictured: Doug Margerum of Margerum Wine Co., left, and Bion Rice. "Two Glasses In," a wine podcast and video series by Visit Santa Barbara, features winemakers of Santa Barbara County interviewed by Bion Rice of Artiste Winery. Pictured: Doug Margerum of Margerum Wine Co., left, and Bion Rice. Photo: Rafael Ruiz

TASTE News Service, May 5, 2020 — Santa Barbara’s enterprising tastemakers have adapted their offerings to bring a taste of “The American Riviera” to homes everywhere.

 SlateCatering cheeseboardclass1 Picmonkey Slate Catering cheeseboard class phozto by James and Jess photography courtesty of Visit Santa Barbara

They say it’s the next best thing to travel for food and wine lovers who are yearning to explore beyond the confines of their own kitchens.

Think you’ve seen all the virtual offerings on the planet? Think again. Cheese board how-tos. A podcast you can toast to. Celebrity appearances. Read on for the clever ways Santa Barbara South Coast’s world-class winemakers, chefs and mixologists have conspired to enliven your days and nights.

Epicurean Workshops

  • Slate Catering recently launched virtual live-streaming cheese and charcuterie board workshops—an excuse to bring friends, co-workers and family together while miles apart. Workshop attendees are guided on how to style their very own grazing platters at home. Info: https://slatecatering.com/workshops
  • Eat This Shoot That! offers Virtual Foodie Adventures featuring live cooking and cocktail classes with Santa Barbara's award-winning chefs and mixologists, along with smartphone photo tips to make Insta friends extra jealous. Info: https://eatthisshootthat.com/virtual-foodie-adventures-2/
  • Learn from celebrity chef Cat Cora’s (“Iron Chef”) free CORA-ntine Cuisine classes on Instagram and just say “#ForktheVirus!” Many were filmed in her Santa Barbara kitchen. https://www.instagram.com/catcora/
  • Santa Barbara-based cookbook author (“A Menu for All Seasons”) Pascale Beale offers 90-minute Zoom classes that showcase tantalizing seasonal, California- and Mediterranean-inspired dishes. Info: https://www.pascaleskitchen.com/events-and-classes.php?Classes

Wine Podcast

With more than 220 wineries—and three dozen tasting rooms in the city of Santa Barbara alone—Santa Barbara County is a wonderland for wine aficionados. “Two Glasses In,” a new podcast and short video series, celebrates the region’s distinctive wines through the stories of its winemakers and their lives. All nine episodes are out as of Friday, May 1 on Apple Podcasts and Spotify.

Virtual Wine Tastings

Local winemakers have been hosting regular virtual wine tastings through Instagram Live and Zoom. Most have no cost to participate, though it helps to preorder wines through the wineries’ websites to drink along. A few notable tastings include:

  • Melville Winery's Happy 1/2 Hour Live, Fridays at 5:30 p.m. PST on Instagram Live, https://www.instagram.com/melville_winery/channel/. Head winegrower Chad Melville talks shop with fellow Santa Barbara winemakers and culinary experts. Among the lineup of guests is Alecia Moore, better known as pop star Pink, who will talk about her Two Wolves Wine on May 15.
  • SAMsARA Wine Co.’s Happy Hour on Instagram Live, Thursdays 5-6 p.m. PST on Instagram Live, https://www.instagram.com/samsarawineco/ (Also offers in-depth Saturday tastings through Zoom.) The team from the Goleta-based winery, including winemaker Matt Brady, and special guests talk about topics ranging from new releases and label art.
  • Santa Barbara Vintners, the local wine association, is hosting free weekly tastings with rotating winemakers every Monday and Thursday at 6 p.m. PST through May. Upcoming wineries include Folded Hills, Casa Dumetz and Epiphany Wine Co. (all women-led enterprises). Info: https://www.sbcountywines.com/virtual-events.html

About Santa Barbara

Santa Barbara’s culinary and wine scenes were recognized last year in the inaugural Michelin Guide to California and The New York Times’ 52 Places to Go and recently featured in Food & Wine. Travelers have called Santa Barbara “The American Riviera” for more than a century.

Santa Barbara is located 92 miles north of Los Angeles along California’s Central Coast. When the time is right for travel again and COVID-19 restrictions are lifted, visitors can arrive via scenic Highway 101, train, bus or by flying into Santa Barbara Municipal Airport (SBA) or Los Angeles International Airport (LAX). For travel planning information and to request a free copy of the official Santa Barbara Visitors Magazine, visit SantaBarbaraCA.com.

Read 353 times Last modified on Tuesday, 05 May 2020 14:01

Copyright © 2005 - 2020. Taste California Travel. All rights reserved. | Phoenix Website Design by CitrusKiwi